Corn starch is a fine powder derived from the endosperm of corn. People often confuse it with corn flour, which is a different product. It is widely used in the food industry as a thickening agent. In addition, it has other uses as well in paper products, textile manufacturing, and more.
For those who work in the food industry and need corn starch in bulk, you may talk to our professional team. We supply can Non-GMO corn starch anywhere in the USA and worldwide.
In this blog, we will talk about corn starch, the extraction process, and how it differs from corn flour. Moreover, we will guide you on how to get the best corn starch in bulk.
What is Corn Starch?
Corn starch is fine, flavorless, odorless powder extracted from corn kernels. It is made from the endosperm of corn kernels which is the food store for the germ. Fortunately, it is gluten-free and has no traces of protein as well.
In 1842, Thomas Kinsford, a factory worker invented cornstarch. Nowadays, it is widely used as a thickener for puddings, pie fillings, gravies, and more. Thankfully, it is flavorless and clear, so it does not disturb the actual flavor of the dish.
Where is Corn Starch Produced?
Corn starch is normally produced in corn-growing countries including Brazil, China, the United States of America, India, and more. The United States is the largest producer of corn starch.
Corn Starch Extraction Process
The corn starch extraction process includes various steps before the starch is separated from corn. First of all, the corn is cleaned to remove impurities, and then it is soaked in water. The next step involves the removal of the germ and drying. In the third step, the fiber and starch are separated. Now, it is time for gluten and starch separation before we can finally dewater the remaining starch slurry.
Difference Between Corn Starch, Corn Flour and Corn Meal
Corn flour and corn meal are derived from whole corn kernels. Both shares the same sweet and earthy flavor but different texture. Corn meal is grounded coarsely while corn flour is a fine powder.
On the other hand, corn starch is pure starch made from the endosperm of corn kernels. Most importantly, it has no odor or flavor.
How to Get the Best Corn Starch in Bulk?
Let’s talk about how to get the best corn starch in large quantities.
Corn Starch Quality
Consider the quality of the product before anything else. In the food industry, you have to offer quality food to win your customers again and again. Go with a supplier that offers the highest quality.
Compare the Cost of Corn Starch
While buying corn starch in bulk, you always need to consider the cost factor. List all the providers of corn starch and compare their charges. It will help you find the best supplier.
Delivery Process
Do you need to pick up the product from their factory? Do they deliver at your facility? It impacts the overall cost of the product. Moreover, it saves your time and removes hassle if they deliver to your doorstep.
Why Choose Gosors?
Gosors is a well-reputed supplier of food and agriculture products. Based in Iowa, USA, we collect our products from all over the world. We only sell high-quality products and your customers will love them.
Speaking of corn starch, we collect it from the best producers in the United States, Turkey, and India.Our products are Non-GMO. We manage everything from sourcing, import, warehousing, logistics, and distribution. Our competitive prices are hard to beat. Get in touch with our team to get the best corn starch in the United States.
